canned clams
canned clams

Natural clams – pack 10 uds

30.36€ (VAT included)

Origin: Galician laughs

Hedging liquid: water with salt

Number of pieces: 20-30

can size: RR.125

Available: Out of stock

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Raw material

our natural Galician clamsl are characterized by their good quality. Coming from the Low rivers they have been conserved in an artisanal way in our factory Conservas Daporta. Its intense and pleasant smell, together with its compact and juicy texture, will please any palate.

Elaboration

our natural clams, like the rest of Daporta preserves, they are packed manually. In this case, Its preparation is natural so that you can fully enjoy the flavor of our sea.

Buy them in pack of 10 units and enjoy a gastronomic experience.

ORGANOLEPTIC CHARACTERISTICS Appearance: whitish clam viand- grizzly packed manually.

Strange bodies: absence of shells.

Color: whitish- grayish.

Smell: pleasant, intense, specific.

Texture: compact, juicy. Flavor: specific
MANDATORY MENTIONS

LABELLED

 

 Denomination of sale "Natural Clams"

Net and drained weights

container capacity

Classification by size (little)

Lot / Consume preferably before the : (see inscription on the front of the case)

presence of allergens: allergenic product per se that appears directly in the trade name, can be highlighted in bold in ingredients. Name and address establishment (identification of the food business operator)

Health register (identification mark or oval mark)

Commercial brand

Nutritional information

Store in a cool and dry place, Once the container has been opened, keep in the refrigerator and consume before use. 2 days.
HYGIENIC CRITERIA –

APPLICABLE SANITARY

MICROBIOLOGICAL absence of microorganisms to grow and multiply, previous incubation tests (30 days at 31ºC 1ºC and ten days at 44ºC)
sporulated flora: maximum 10 Heat stable Bacillae spores per gram, non-pathogenic, non-toxigenic and incapable of altering the preserve.
Absence of botulinum toxin in the entire content of the container
CHEMICALS tin inorg.: max. 200 mg/kg fresh weight product
Cd< 1 mg/kg
Pb < 1.5 mg/kg
Hg < 0.5 mg/kg
BIOTOXINS PSP < 800 μg/kg
DSP< 160 μ eqiv ác. okadaico omg. azaspiracid / kg DSP< 3.75 mg equiv. Yesotoxina / kg
ASP < 20 mg domoic acid / kg

Ingredients and allergens

Ingredients: clams, water and salt.
Type: almeja babosa Venerupis corrugata
Additions: neither
allergens: clam
GMO: absence

Net weight: 120 g
Drained weight: 70 g

 

Nutritional values

For each 100 g of drained product
*Fuente: Spanish food composition table. MSC. 1995 p. 66 Chlorides own analysis.

Energetic value: 140 kcal
fats: 1.9 g
carbohydrates: 5.3 g
Proteins: 25.5 g

Conservation, use and pairing

preferred consumption of 5 years. No need to store cold, but it is recommended that they be at room temperature, in a cool and dry place. Once the container is opened, Store in the refrigerator and consume before 2 days.

Natural clams are perfect to eat straight from the can, accompanied by its juice and without the need to cook. Although if you prefer, You can also incorporate them into any previously prepared dish or use the covering liquid as a base broth for a multitude of recipes..

Regarding the pairing, both lagers and white wines are good pairings for clams.

Consumption suggestion

If you want to opt for an original recipe, We suggest you try the clams with parmigiana.

Ingredients:

  • canned clam
  • Liquid cream
  • White wine
  • Salt and ground black pepper
  • Butter
  • Parmesan

Elaboration:

  1. Mix the liquid cream with the wine and salt and pepper.
  2. Cut small cubes of butter and drain the clams.
  3. grate the cheese
  4. Place two clams per serving, on top of a cube of butter, cover with the mixture of cream and wine and on top, grated cheese.
  5. Finally, grill during 5 minutes.

From the sea to your house

Packaging is used for your protection for each pack of 10 units.
Weight per pack: 1.6KG
Dimensions per pack(altoXanchoXlargo): 7x12x32cm

 

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